Chickpea Walnut Falafel

classic falafel with a nutty twist, served with harissa aioli and lemon tahini sauce

Creamy Red Lentil Soup With Lemon and Herbs

red lentils, carrots, EVOO, cream

Mediterranean Salad

mixed greens, crispy fried chickpeas, Feta, golden raisins, tahini mustard vinaigrette

Salmon with Spanish Romesco Sauce

paprika dusted salmon, creamy red pepper almond Romesco sauce, roasted broccolini, yellow Spanish rice

Salted Chocolate Tahini Truffles

rich chocolate truffles, served with a tahini caramel sauce

Farinata Garlic Bread

crispy Italian chickpea flatbread, butter, EVOO, garlic, Parmesan

Honey-Balsamic Salad

mixed greens, red onion, cherry tomatoes, toasted walnuts, shaved Parmesan, honey-dijon balsamic vinaigrette

Braciole

steak, pounded thin and stuffed with bread crumbs, garlic, Parmesan, and herbs, seared and braised in a white wine tomato sauce, served with fresh handmade pasta

Chocolate Hazelnut Truffles

rich chocolate truffles with toasted hazelnuts, cocoa, and vanilla

Chips and Guac

roasted garlic and tomatillo guacamole, local tortilla chips

Oaxacan Empanadas

fried masa empanadas, stuffed with melty Oaxacan cheese, served with roasted cherry tomato salsa

Mexican Mixed Salad

romaine, pepitas, corn, red onion, cherry tomato, mild chipotle vinaigrette

Beans and Rice

seasoned pinto beans, spanish rice

Beer Braised Pork Tacos

savory shredded pork, pickled red onion, roasted cherry tomato salsa, Queso Fresco

Homemade Churros

served with a dulce de leche dipping sauce

Chicken + Veggie Satay Kabobs

marinated chicken kabobs, served with peanut sauce and sweet chili sauce

Thai Shrimp Cakes

crispy breaded and fried shrimp cakes, served with sweet chili aioli

Green Mango Salad

shredded green mango, tamarind-miso dressing, cherry tomato, fresh herbs, chopped peanuts

Seasonal Thai Curry

chicken thigh, rich green curry broth, Thai basil, seasonal vegetables, served with steamed Jasmine rice

Mango Sticky Rice

sticky rice, sweet and salty coconut drizzle, fresh mango

Breakfast Tacos

crispy bacon, avocado, pickled red onion, Cotija crumbles, roasted cherry tomato salsa

Mexican Avocado Toast

local bread, pumpkin seed pesto, micro cilantro, Cotija crumbles

Chorizo Potato Hash

crispy potatoes, chorizo (or soy-chorizo), onion, bell pepper

Seasonal Fruit

fresh from the farmers market

Chickpea Walnut Falafel

served with harissa spiked cashew cream Sauce and lemon tahini sauce

Creamy Red Lentil Soup

lemon, herbs, evoo, cashew cream drizzle

Mediterranean Salad

mixed greens with crispy fried chickpeas, golden raisins, and tahini mustard vinaigrette

Spanish Roasted Cauliflower

lightly charred paprika dusted cauliflower wedges, Spanish Romesco Sauce, fresh pomegranate arils, micro-greens, couscous

Salted Chocolate Tahini Truffles

served with a tahini caramel dipping sauce

Garlic Herb Farinata

crispy chickpea flatbread with red pepper tapenade

Creamy Carrot Soup

tarragon pesto, cashew cream drizzle

Tahini Caesar Salad

romaine, lemon, EVOO, fried chickpea croutons

Burst Cherry Tomato Gnocchi

handmade gnocchi with roasted mushrooms and burst cherry tomato Sauce and fresh basil

Chocolate Olive Oil Cake

served with chamomile whipped cream and toasted pistachios

Spring Rolls

seared marinated tofu, herb salad, fried shallots, savory peanut sauce

Creamy Thai Sweet Potato Soup

ginger, garlic, curry powder, coriander, cashew cream, micro cilantro

Green Papaya Salad

shredded green mango, tamarind-miso dressing, cherry tomato, fresh herbs, chopped peanuts

Seasonal Thai Green Curry

eggplant, red bell pepper, peas, Thai basil, green curry paste, coconut cream, served with steamed Jasmine rice

Mango Sticky Rice

sticky rice, sweet and salty coconut drizzle, fresh mango

Chips and Guac

roasted garlic and tomatillo guacamole, local tortilla chips

Roasted Tomato Tortilla Soup

fresh roasted tomatoes, corn, crispy tortilla strips, cashew cream, micro cilantro

Mango Chipotle Salad

mixed greens, black beans, fresh mango, crumbled tortilla chips, mild chipotle-dijon vinaigrette

Sweet Potato Flautas

flour tortillas stuffed with creamy sweet potatoes, served with avocado cilantro sauce and pickled red onion

Churros

served with dark chocolate dipping sauce

Gyoza

shiitake and cabbage dumplings with a savory dipping sauce

Creamy Ginger Carrot Soup

coconut milk, caramelized onion, garlic, splash of lime

Smashed Cucumber Salad

crisp cucumber wedges, tahini, chili crisp, micro cilantro

Korean Tofu Tacos

marinated tofu tacos with Thai peanut coleslaw

Chinese 5 Spice Chocolate Truffles

cocoa, Chinese 5 spice powder, sesame